CAS Wine and Cheese Seminars: Difference between revisions

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|13 Sep || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|13 Sep || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|20 Sep || GSS (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
|20 Sep || GSS (JHU) ||  
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|27 Sep || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|      || Yunyang Li (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|      || Gabriela Sato-Polito (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|      || Isu Ravi (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|27 Sep || Arshia Jacob (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|      || Ayan Acharyya (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|04 Oct || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|04 Oct || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|18 Oct || GSS (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
|18 Oct || GSS (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|25 Oct || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|25 Oct || Elena Murchikova (IAP) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|01 Nov || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|01 Nov || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|08 Nov || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|08 Nov || Abhishek Maniyar (NYU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|15 Nov || GSS (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
|15 Nov || GSS (JHU) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|22 Nov || TBD () || Fall Break
|22 Nov || Fall Break || Holiday
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|29 Nov || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|29 Nov || Nicholas Kern (MIT) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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|06 Dec || TBD () || [[Wine and Cheese Fall 2021#Speaker|Title]]
|06 Dec || Leslie Rogers (Chicago) || [[Wine and Cheese Fall 2021#Speaker|Title]]
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Revision as of 18:18, 26 August 2021

The JHU/STScI CAS Wine and Cheese Seminars take place in Bloomberg 462 every Monday at 3:30 pm Eastern. Each week, there will be either one speaker, giving an hour-long presentation (50+10), or two speakers, each giving a half hour (25+5) presentation. Hour-long speakers will be invited by the committee, and the half-hour speakers will comprise both local researchers and visitors with a wide range of scientific interests. Several times in each semester the Wine & Cheese Seminar will be devoted to the work of JHU graduate students. These sessions will contain three talks each 15 minutes long, with 5 minutes for questions.

There will be wine, cheese, and other refreshments to go along with the talks and discussions. Should you have any questions, comments, or speaker suggestions, please contact kkuntz1 at jhu.edu.


Where: Bloomberg 462 (Directions can be found here: How to get here)

When: Every Monday at 3:30 pm

Who: Everyone is welcome

Format: Keynote/PPT, PDF, or blackboard format. (Speakers may use their own laptops, and we will check that the display works ahead of time. Please have slides available online or on a portable drive in case we need to use a different computer.)


Fall 2021 Schedule

The in-person Wine and Cheese Seminar series is suspended until travel restrictions are lifted and social activities resume at the University. Until then, all talks will be virtual. Zoom invitations are sent the previous Friday, and again on Monday morning.

Date Speaker Title
30 Aug First Day of Classes
06 Sep Labor Day Holiday
13 Sep TBD () Title
20 Sep GSS (JHU)
Yunyang Li (JHU) Title
Gabriela Sato-Polito (JHU) Title
Isu Ravi (JHU) Title
27 Sep Arshia Jacob (JHU) Title
Ayan Acharyya (JHU) Title
04 Oct TBD () Title
11 Oct TBD () Title
18 Oct GSS (JHU) Title
25 Oct Elena Murchikova (IAP) Title
01 Nov TBD () Title
08 Nov Abhishek Maniyar (NYU) Title
15 Nov GSS (JHU) Title
22 Nov Fall Break Holiday
29 Nov Nicholas Kern (MIT) Title
06 Dec Leslie Rogers (Chicago) Title


Past Seminars

See also

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