CAS Wine and Cheese Seminars: Difference between revisions

From caswiki
Jump to navigationJump to search
Line 24: Line 24:
! Note
! Note
|-
|-
|24 Jan || First Day of Classes || ||
|29 Aug || || First Day of Classes ||  
|-
|-
|31 Jan || TBD () || [[Wine and Cheese Spring 202#Speaker|Title]] ||
|05 Sep || || Labor Day Holiday ||  
|-
|-
|07 Feb || Ari Cukierman (Stanford) || [[Wine and Cheese Spring 2022#Speaker|The Oscillating Sky: BICEP as an axion direct-detection experiment]] || Zoom
|12 Sep || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|14 Feb || Andrea Antonelli (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person?
|19 Sep || GSS || || in person
|-
|-
| || Lara Cullinane (JHU) || [[Wine and Cheese Spring 2022#Speaker|The Magellanic Edges Survey (MagES)]] || in person?
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|21 Feb || Kedron Silsbee (MPE) || [[Wine and Cheese Spring 2022#Speaker|Cosmic Rays in the Context of Star Formation: Effects and Propagation]] || <font color="red">Postponed</font>
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|28 Feb || GSS || || in person
|26 Sep || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Gabriela Sato-Polito (JHU) || [[Wine and Cheese Spring 2022#Speaker|Combining Voxel Intensity Distributions and Intensity Mapping Power Spectra]] ||
|03 Oct || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Danielle Sponseller (JHU) || [[Wine and Cheese Spring 2022#Speaker|Modeling CMB Foregrounds Using the Moment Method]] ||
|10 Oct || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|07 Mar || Avi Shporer (MIT) || [[Wine and Cheese Spring 2022#Speaker|Exoplanet Atmospheres with Orbital Phase Curves in the Space Age]] ||
|17 Oct || GSS || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|14 Mar || Shmuel Bialy (UMd) || [[Wine and Cheese Spring 2022#Speaker|The Interaction of Cosmic Rays with Interstellar Gas, Across Scales and Cosmic Time]] || in person
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|21 Mar || || Spring Break - STScI Workshop||
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|28 Mar || GSS || || in person
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Fatma Kuzey Edes Huyal (ITU & JHU) || [[Wine and Cheese Spring 2022#Speaker|Attempts at Dealing with Sparsity in the Classification of PLAsTiCC Light Curves]] ||
|24 Oct || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Weichen Wang (JHU) || [[Wine and Cheese Spring 2022#Speaker|Studying the Galactic Winds at z~1 and Beyond with Keck and JWST]] ||
|31 Oct || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Josh Kable (JHU) || [[Wine and Cheese Spring 2022#Speaker|An Exploration of an Early Gravity Transition in Light of Cosmological Tensions. ]] ||
|07 Nov || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|04 Apr || Joan Najita (NOIRLab) || [[Wine and Cheese Spring 2022#Speaker|Two Quick Tales: How Protoplanetary Disks Accrete and Their Evolution into Debris Disks]] || <font color="red">in person, special time</font>
|14 Nov || GSS || || in person
|-
|-
|       || Arjun Dey (NOIRLab) || [[Wine and Cheese Spring 2022#Speaker|The DESI Survey and Galaxy Evolution: Lyman Alpha Emitters and the Andromeda Galaxy]] || <font color="red">in person, special time</font>
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|11 Apr || Rachel Osten (STScI) || [[Wine and Cheese Spring 2022#Speaker|Perspectives on Pathways to Discovery in Astronomy and Astrophysics for the 2020s]] || in person
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|18 Apr || Kedron Silsbee (MPE) || [[Wine and Cheese Spring 2022#Speaker|Cosmic Rays in the Context of Star Formation: Effects and Propagation]] || Zoom
| || (JHU) || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
|25 Apr || GSS || || in person
|21 Nov || || Fall Haliday || (and Resnick)
|-
|-
| || Joseph Cleary (JHU) || [[Wine and Cheese Spring 2022#Speaker|Long-Timescale Stability in CMB Observations at Multiple Frequencies using Front-End Polarization Modulation]] ||
|28 Nov || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Jacob Hamer (JHU) || [[Wine and Cheese Spring 2022#Speaker|Relative Stellar Ages Reveal the Origins of Hot Jupiters and Departures from Commensurability in Kepler Multiple-planet Systems]] ||
|05 Dec || TBD () || [[Wine and Cheese Spring 2022#Speaker|Title]] || in person
|-
|-
| || Alexander de la Vega (JHU) || [[Wine and Cheese Spring 2022#Speaker|The Effects of Different SED-fitting Assumptions on Our Understanding of Star-Formation in Galaxies at Intermediate Redshift]] ||
|14 Dec || || Reading Period ||
|-
|-
|02 May || TBD () || Reading Period ||
|19 Dec || || Final Exam Period ||
|}
|}
----
----

Revision as of 14:15, 22 June 2022

The JHU/STScI CAS Wine and Cheese Seminars take place in Bloomberg 462 every Monday at 3:30 pm Eastern. Each week, there will be either one speaker, giving an hour-long presentation (50+10), or two speakers, each giving a half hour (25+5) presentation. Hour-long speakers will be invited by the committee, and the half-hour speakers will comprise both local researchers and visitors with a wide range of scientific interests. Several times in each semester the Wine & Cheese Seminar will be devoted to the work of JHU graduate students. These sessions will contain three talks each 15 minutes long, with 5 minutes for questions.

There will be wine, cheese, and other refreshments to go along with the talks and discussions. Should you have any questions, comments, or speaker suggestions, please contact kkuntz1 at jhu.edu.

Where: Bloomberg 462 (Directions can be found here: How to get here)

When: Every Monday at 3:30 pm

Who: Everyone is welcome

Format: Keynote/PPT, PDF, or blackboard format. (Speakers may use their own laptops, and we will check that the display works ahead of time. Please have slides available online or on a portable drive in case we need to use a different computer.)

Spring 2022 Schedule

This Spring's Wine(less) and Cheese(less) will be a combination of Zoomed and in person presentations as the (ever-changing) rules permit, and at the discretion of the speaker. Zoom invitations are sent the previous Friday, and again on Monday morning. Note that the Zoom session starts a quarter hour before the start of the talk. As we still have not solved the problem of distributing wine and cheese electronically, the sessions are officially wineless and cheeseless. Of course, if you are Zooming in, we encourage you to lift a non-virtual glass in honour of our speakers.

Date Speaker Title Note
29 Aug First Day of Classes
05 Sep Labor Day Holiday
12 Sep TBD () Title in person
19 Sep GSS in person
(JHU) Title in person
(JHU) Title in person
(JHU) Title in person
26 Sep TBD () Title in person
03 Oct TBD () Title in person
10 Oct TBD () Title in person
17 Oct GSS Title in person
(JHU) Title in person
(JHU) Title in person
(JHU) Title in person
24 Oct TBD () Title in person
31 Oct TBD () Title in person
07 Nov TBD () Title in person
14 Nov GSS in person
(JHU) Title in person
(JHU) Title in person
(JHU) Title in person
21 Nov Fall Haliday (and Resnick)
28 Nov TBD () Title in person
05 Dec TBD () Title in person
14 Dec Reading Period
19 Dec Final Exam Period


Past Seminars

See also

Retrieved from "https://caswiki.johnshopkins.edu/index.php?title=CAS_Wine_and_Cheese_Seminars&oldid=1502"